We ordered on DoorDash since we were not in the mood to go out. The halibut was fantastic and so was the sea bass. We ordered the crab dip. The dip was sooo delicious and I'd go back just for that but the bread was horrible and too hard to chew. I was super annoyed that we ordered and the food didn't come with utensils or napkins, very frustrating that we had to go searching and all we could get was a spoon. Price was a bit high but the food was good.

Apparently this place has been here forever. They have happy hour and their happy hour botanical berry mule is really good. The server/bartender was super attentive.

Food was amazing but the price. Ehh it was well worth it for vacationing let's just say that lol

Great seafood dishes and diverse choices, with a beautiful view of the water near Pikes Place in Seattle, Washington. If you are visiting, you must eat here. The host was very kind and friendly. Our waiter, Timothy, was excellent--and not just because he's from Atlanta--knowing the menu well and making a few recommendations. What we loved most about him was his attentiveness and enjoyment! Our group of four ordered the spicy sashimi roll, Crab Cakes and Pan-seared Chilean Sea Bass! That crab-house sampler, fish and chips was delicious. The Chilean Sea Bass that I had was perfectly prepared! It had a taste of buttery goodness and tender flakes! Fresh and straight from the heavens of the bay! The crab cakes were delicious! This dish had succotash all around it and tasted great! Do you feel hungry right now? I recommend visiting this restaurant!!

Great views and great service , food was descent Went to dinner with a few colleagues and had a great time - we started with the mussels in Moroccan sauce which was a bit spicy and rich , overall very food (4/5) We also ordered the shrimps on a skewer which was a special , they were also very fresh and juicy 4.5/5 I ordered the fish and chips and my entry which was ok - the fish felt fresh but the overall portion was quite small . The French fries were just meh. 3.5/5 I also ordered a mojito which was not bad at all 4/5 My first impression was more of a tourist trap but it ended up being a descent meal . Prices are on the high side but not super expensive

Excellent views,great service.. 1st we had a bowl of delicious Clam chowder. Loaded with clams,& bacon. Yum. Next a CEASAR salad. Super fresh with a good dressing. Fresh parmigiana.Seattle sour dough bread & butter . Then pan sautéed halibut with a nutty rice and fresh roasted veg. The fish was cooked medium rare. I like it that way. It was a bit undercooked for hubby, we chose not to send it back. My hubby had an IPA from their large selection. Great wines as a well. We finished with a key lime pie--oh my!! Soo good. The real deal. We will definitely eat here again.

This is one of the best places to eat at in Seattle now. Crazy how things changed after Covid! A lot of places went downhill but it's the opposite for cutters! Everything is now fresh and top notch along with amazing service at cutters. We have been coming in the past two years and it's consistently good. It blew my mind and I am now a regular to cutters. Unbeatable freshness with unbeatable price. As of 04-2024. Mic drop.

Dined here last night for a late anniversary dinner. Reservations were easy to get and it wasn't very crowded. The hostess acknowledged us promptly, and even congratulated us on our anniversary. I let them know when I made the reservation. Just a note... For parking purposes, they do validate for the underground parking that is adjacent to the restaurant. We started out with some oysters on the half shell and seafood chowder. Both were absolutely outstanding! For the main courses, we selected jambalaya, and Chilean Seabass. Both were done to perfection, and the service was outstanding. For dessert we enjoyed crème brûlée. We look forward to our next dining adventure!